6 Bright, Fresh Dinners for Winter Weeknights
A Mediterranean-leaning week — sheet pan chicken with lemon orzo, garlicky shrimp two ways, a Greek salad, herb-crusted pork, and an Asian stir-fry to close it out.
6 Bright, Fresh Dinners for Winter Weeknights
A Mediterranean-leaning week — sheet pan chicken with lemon orzo, garlicky shrimp two ways, a Greek salad, herb-crusted pork, and an Asian stir-fry to close it out.
🧊 Before you shop: pick which 3 dinners you'll make first — ideally starting with the most perishable proteins (seafood, then ground meat), saving heartier ones like chicken thighs or a roast for later. Freeze the proteins for your back-half dinners the same day you shop; thaw each one in the fridge the night before you plan to cook it. Don't let a week's worth of raw meat just sit in the fridge hoping you'll get to it in time.
Combined Shopping List
Check items off as you shop — skipped dinners are left out
Seasonings & spices are listed above so you don't forget them, but we assume you already have a stocked spice rack — they're left out of the estimated grocery total.
Shopping without signal? Install 6 Dinners to keep this list on your phone.
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